Vacancies

In the enchanting culinary realm of Engelenburg Castle, cooking comes to life as an immersive adventure. Here, in the beautiful fine dining restaurant, awarded 15.5 glowing points by Gault & Millau, craft, creativity and tireless dedication are brought together. As Chef de Partie of our kitchen brigade, you play the lead role in creating magical dishes that enchant our guests. From the open kitchen, the heart of this culinary fairy tale, bring French cuisine to life with a modern twist. We are looking for new talent that is driven, creative and independent, ready to take the stage and delight the taste buds of our guests. Are you ready? Then read on quickly!

Stel je voor: je stapt binnen in een bruisend restaurant waar de sfeer altijd warm en gastvrij is. In het betoverende culinaire rijk van Kasteel Engelenburg komt koken tot leven als een meeslepend avontuur. Hier, in het prachtige fine dining restaurant, bekroond door Gault & Millau met 15,5 stralende punten, wordt ambacht, creativiteit en onvermoeibare toewijding samengebracht. Als de nieuwe Sous Chef ben jij degene die deze magie dagelijks tot leven brengt in de keuken. Met jouw culinaire expertise en passie voor koken zorg je ervoor dat elk bezoek weer een culinaire beleving is. Je ondersteunt de Chef-kok, leidt een enthousiast keukenteam, optimaliseert de keukenprocessen en draagt bij aan de groei van het restaurant. Ben jij klaar om het kloppende hart van onze keuken te worden en onze gasten een onvergetelijke ervaring te bieden? Lees dan snel verder!

Imagine stepping into a bustling restaurant where the atmosphere is always warm and welcoming. As the new Restaurant Manager, you are the one who brings this magic to life on a daily basis. With your experience and passion for hospitality, you will make every guest feel at home and make every visit a magical experience. You will lead an enthusiastic team, optimize processes and contribute to the growth of the restaurant. Are you ready to become the heart of our restaurant and provide our guests with an unforgettable experience? Then read on quickly!

Imagine the rustling of leaves, the smell of freshly cut grass, and the gentle sounds of a successful stroke on the golf course. As a Supervisor Golf Bar & Breakfast, you will be the hub of this rustic setting, where every swing and every putt tells a story. With your passion for hospitality and your talent for leadership, you will create an ambiance where guests can enjoy a delicious breakfast and golfers can relax and enjoy drinks and snacks after their round. Ready to take our guests’ experience to the next level? Then read on quickly!

Imagine waking up every day to a world where flavors dance and hospitality is an art form. As Assistant F&B Manager, you will be the director of our castle, where every dish is an act and every guest is a protagonist. From atmospheric breakfasts to enchanting dinners, your passion for exquisite service and impeccable execution brings every experience to life. With a team full of talent and dedication, work side by side to create memories that linger long after the last bite. Are you ready to be part of this gastronomic journey? Welcome to the world of the Assistant F&B Manager.

Imagine: every day you greet new guests who are about to start a new chapter of their story. As a Front of House employee, you are the first point of contact, the gatekeeper of hospitality and the architect of unforgettable experiences.

Take a look at your magical work:

As a Front of House employee, you are the architect of our magical experiences. With your flexibility and stress-resistance, you effortlessly navigate the winding paths of reservations and check-ins, while solving every step of the journey with a sparkling solution. Like an enchanted guide, you will lead our guests through the wonders of our castle, greeting them with a warm smile, providing a welcoming reception with a cup of coffee or tea and promising them an unforgettable stay.